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MADE BY NATALIE WITH LOVE

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Banana and Honey Muffins
I love snacking, I love cake. I love to sit down to a coffee and a cake on a rare moment when the children are not demanding my...


NEW FOREST FAIRY FESTIVAL
I am so excited to announce that I will be spreading some sparkle on both days at the New Forest Fairy Festival on 13th and 14th August...


Chickpea and Cashew Nut Burgers
I have to admit, the thought of a mushy vegetarian burger in a bun hasn't ever appealed to me. But these are delicious, crunchy and...


Chickpea Flour Tortilla Chips with Avocado Dip
There I am in my kitchen, my kids moaning that we have no crisps to snack on and me with an urge to make something ‘healthy’! I go to the...


Nutty Cinnamon & Buckwheat Pop Granola
This granola is nutritious and delicious and served with Greek, natural or soya yogurt with fresh fruit is your perfect start to the day!...


My Yoga Journey...So far...
I’ve always had an interest in yoga. I think Sting and Madonna were the known celebrities at the time for practising yoga. I wasn’t...


Dear Me...a letter to myself
"Though we are born into this world we fail to see the world. To whatever extent humans seek for happiness outside themselves, the...


Raw Cacao Covered Brazil Nuts and Pecans
I had a small amount of raw cacao butter left, not really enough to make a decent amount of chocolate with, so thought I’d have a go at...


Cacao Brownies
These are delicious served warm for a pudding or just cool as a snack. They freeze well too, so just pop them into individual bags and...


Green and Lean Creamy Vegan Noodles
If you're a full-time or part-time vegan, then this dish is a great. Hot or cold and if you eat meat then add lean chicken or turkey. I...
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